Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

EU maintains its leading position in global agri-food trade

2020 showed a notable improvement in the EU's leading position among the world's largest exporters of agri-food goods and products. On the import side, the EU has become the third largest importer after the United States and China, according to a recently published report.

2020 was an exceptionally challenging, yet successful year for EU agri-food trade, which reached a total value of €306 billion: €184 billion in exports and €122 billion in imports. Both values represent a slight growth of 1.4% and 0.5% respectively, compared to 2019.

International trade has played a crucial role in mitigating the devastating economic impact of the COVID-19 pandemic and proved to be a central tool in enhancing resilience. The EU is the largest trading bloc and a wide-ranging network of free trade agreements (FTAs) underpins its position in world trade.

Janusz Wojciechowski, Commissioner for Agriculture, said: “Promoting open and fair trade is a political priority for the European Commission which greatly benefits our farmers. The success of agricultural trade is clearly linked to the Common Agricultural Policy, which supports competitiveness and innovation, and also to the excellent reputation of our products as being safe, sustainably produced, nutritious and of high quality.”

The EU exports a wide range of products from all parts of the value chain which demonstrates the competitiveness of the EU agri-food sector in a variety of product classes, ranging from commodities to highly processed food industry products. EU imports, on the other hand, are clearly dominated by basic agricultural food and feed products, which represent about 75% of all imports.

China, Switzerland and the Middle East and North Africa region were the major growth destinations for EU agri-food exports in 2020. The value of EU exports fell most to the United States, Turkey, Singapore and Japan. In terms of imports, Canada grew significantly as a source for EU imports. At the same time, EU imports declined most in value from the United Kingdom, Ukraine and the United States.

In 2020, the United Kingdom was the EU's most important partner in agri-food trade, with a share of 23% in total EU agri-food exports and 13% in total imports.

Click here to read the full report.

Publication date: